Stilton Sauce
Water, sunflower oil, milk protein, 3% cheese powder (contains milk), lactose (contains milk), modified maize starch, salt, 1% cream (contains milk), natural flavouring (contains milk), wheat flour, acids: lactic acid and citric acid, thickener: guar gum, 0.1% pepper, stabiliser: xanthan gum, preservatives: sodium benzoate and potassium sorbate, colour: carotenes.
Milk, wheat, gluten, lactose
Vegetarian: NO
Vegan: NO
Gluten Free: NO
Nut Free: YES
| Average nutritional value | per 100g |
|---|---|
| Energy | 267.61kcal |
| 1104.40kJ | |
| Fat | 26.34g |
| Of which saturates | 3.35g |
| Carbohydrates | 3.50g |
| of which sugars | 1.80g |
| Fibre | 0.29g |
| Protein | 3.67g |
| Salt | 1.08g |
A wonderfully creamy sauce gives any meal a great taste of rich stilton. Highly versatile, it can be used with nearly anything!
Contents: 6x80ml
Usage: To taste
£1.29 – £7.20
Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.
Description
Indulge in the rich, creamy flavour of Verstegen Stilton Sauce (Micro-Sauce). Made with authentic Stilton, this luxurious sauce is perfect for topping your steaks, roasted vegetables, pasta dishes and more. Its bold and rich flavour adds a gourmet touch to any meal, making it an ideal choice for both casual and fine dining. Enjoy the exquisite blend of flavours that only the finest blue cheese can provide.
Preparation
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3 reviews with a 4-star rating
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Original price was: £11.61.£10.44Current price is: £10.44.
Barry Stanley –
Good,quick and perfect way to light up a meal
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Jorgen Petersen –
Could taste more of stilton
Delivery service good
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Susan Sykes –
My American friends have been telling me to try Stilton sauce with steak and this seemed an ideal opportunity. The sauce was smooth with a nice tang to it. I will certainly try it again.
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