Chicken Chasseur Mini Roast is a strong value-added raw chicken option for butchers who want impact on the counter. It takes a familiar flavour profile and presents it in a compact, premium roast format. As a result, it suits modern shoppers looking for something special without excess size. First, each mini roast starts with a…
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Bacon Bangers and Mash is a strong-selling, oven-ready butcher’s line built around familiar flavours and clear value. It offers customers a comforting classic while giving butchers a reliable product that looks impressive in the tray and performs well in the oven. This dish starts with quality chipolata sausages, each tightly wrapped in streaky bacon. The…
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Beef and Ale Hachee Casserole is a hearty, traditional dish developed for butchers producing raw, oven-ready meals. It delivers classic British comfort with strong visual appeal, making it ideal for the fresh counter. Customers recognise the flavour profile instantly, which supports confident purchasing and repeat sales. Diced rump steak forms the foundation of this dish.…
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Sausage Meat and Suet Dumpling Hachee Casserole is a classic, comforting dish designed to perform strongly in the butcher’s counter. It brings together familiar flavours, clear value, and a premium homemade look. As a result, it suits customers who want a proper meal without extra preparation. The combination of seasoned sausage meat and soft suet…
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Hachee Mini Toad in the Hole is a compact, premium take on a much-loved British classic. It is designed for butchers who want to offer a raw, oven-ready product with strong counter appeal. The format is familiar, comforting, and easy for customers to understand. At the same time, it delivers added value through flavour, structure,…
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Chicken Dinner Mini Meal delivers the comfort of a full roast in a compact, high-impact format that works perfectly for the butcher’s counter. Built for raw assembly in-store, this product offers customers a complete, oven-ready solution that feels familiar, generous, and handmade. The Yorkshire pudding forms a strong base and gives the meal instant recognition.…
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Hachee Cider Pork Steaks offer a premium, continental-inspired option that butchers can prepare in-store to add depth and distinction to the pork counter. This product brings together classic European flavours with a modern retail-ready presentation, designed to look impressive raw while delivering rich, slow-cooked character once prepared by the customer. At the heart of the…
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Whole Bird Chasseur is a premium, butcher-prepared chicken dish designed to add value and confidence at the counter. Inspired by the classic French chasseur style, it delivers rich, savoury flavour with a clean, professional finish. The product is ideal for butchers producing raw, oven-ready meals that look handcrafted but remain easy to replicate. The process…
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Beef Olives Chasseur are a classic, value-adding prepared beef product that sits perfectly in a butcher’s counter. They combine traditional craftsmanship with a rich, comforting flavour profile that customers instantly recognise and trust. Made using thinly sliced beef topside, this dish transforms a lean, versatile cut into an attractive centrepiece that delivers both visual appeal…
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Woodland Chicken & Mushroom Chasseur is a premium raw stuffed mushroom concept created to elevate the butcher’s counter. It combines comfort-led flavours with strong visual impact, making it ideal for customers seeking something special without moving away from familiar territory. First, large field mushrooms create a solid and consistent base. They provide natural portion control…
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