Vegetables (bell pepper, mushroom, carrot, bean sprouts, leek, onion, bamboo), water, apple concentrate, sugar, modified maize starch, vinegar, soya sauce (water, soya beans, wheat, salt), flavourings (contains flavour enhancers: mono sodium glutamate and sodium guanylate), salt, flavour enhancer: mono sodium glutamate, thickening agent: guar gum, stabiliser: xanthan gum, preservatives: potassium sorbate and sodium benzoate, firming agent: calcium chloride, food acid: citric acid.
Soya, wheat
Vegetarian: NO
Vegan: NO
Gluten Free: YES
Nut Free: YES
Tjap Tjoi Sauce
Contents: 2.7 lt
Usage: 1250 gram per kg meat
Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.
To access our allergen/ingredients list for our key products please visit our downloads page
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