Tandoori Potatoes with Green Beans

Ingredients

750g New Potato Wedges
250g Trimmed Green Beans
100g Cherry Tomatoes (halved)
100g World Grill Indian Tandoori PURE
10g Spicemix del Mondo Massala PURE
1 Medium Onion

Garnish
Chopped Coriander
Yogurt Garlic Sauce

Method

Combine the potatoes, green beans, onion and tomato with the World Grill Indian Tandoori PURE and Spicemix del Mondo Massala PURE.

Divide into silver trays and garnish with the Yogurt Garlic Sauce and chopped coriander.

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