Sweet & Spicy Gammon Skewers

This might not sound conventional but smoked ham is very popular in China…. When you try this product you will understand why, the saltiness of the gammon works in perfect harmony with the Sweet and Sour sauce.

SWEET AND SPICY GAMMON SKEWERS

Ingredients

Cubed Gammon Pieces
Sweet & Sour Sauce
Sambal Oelek (chilli paste)
Bond DS
Sesame Seeds
Chopped Oriental vegetables (bamboo shoots, water chestnuts, peppers, red onion, carrot, baby corn)

 

Necessities

Wooden Skewers

140003 Classic sweet & sour sauce 2,7 ltr

Sweet and Sour Sauce PURE

133401 sambal oelek 5,5 kg

Sambal Oelek (Chilli Paste)

verstegen-133301-Sambal-Oelek

Sambal Oelek (Chilli Paste)

371210 binding d s 10 kg

Bond DS

Sesamzaad Zwart 821881

Black Sesame Seeds

VSB Sesamzaad heel 099374

Sesame Seed

Sesamzaad Zwart 821881

Sesame Seed Black

Method

Lightly dust the gammon pieces with Bond DS to coat and thread on to skewers.
Dust the vegetables with Bond DS, add Sweet & Sour Sauce and 10-20% Sambal Oelek (chilli paste)
Mix well and cover the skewers with the sauce.

Cook at 170°c gas mark 3-4 for 20-25 minutes or a core temperature of 72°c.

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