Kumar’s Tandoori Paste

Yoghurt (contains milk), vegetables (tomato, garlic), spices (ginger, cumin, chillies, cardamom, turmeric, fenugreek, nutmeg, mace, cloves, cinnamon), whipped cream (contains milk), bell pepper paste (concentrated bell pepper paste, lemon juice concentrate), fried onion paste (fried onion, salt, water, sunflower oil, lemon juice, citric fibre), sunflower oil, herbs  (coriander leaves, mint), salt, sugar, paprika concentrate, preservative: potassium sorbate.


Vegetarian: YES

Vegan: NO

Gluten Free: YES

Nut Free: YES

Kumar's offer a range of curry pastes & sauces that are prepared with only the finest quality herbs, spices, and other fresh ingredients.


More information on Kumar's

A medium spiced Indian curry paste with yoghurt, tomatoes, ginger, cumin, chillies and cardomom.

Contents: 6x500 g

Usage: 500g per kg


Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.

To access our allergen/ingredients list for our key products please visit our downloads page


Ambient storage. Refrigerate once opened and consume within 3 weeks. Avoid cross contamination to ensure maximum shelf life once opened. Chefs tips: Kumar’s is perfect for batch cooking, and freezes well.

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