Pangang Sauce PURE

Water, sugar, vegetables (tomato, onion, garlic), vinegar, apple concentrate, ginger pieces (ginger, sugar, water), modified maize starch, food acids: sodium lactate and citric acid, thickening agent: guar gum, stabilizer: xanthan gum, spices, acidity regulator: glucono-delta-lacton, paprika concentrate, preservatives: potassium sorbate and sodium benzoate.


Vegetarian: YES

Vegan: YES

Gluten Free: YES

Nut Free: YES

Any product bearing our PURE label has been developed to contain no declarable allergens, no MSG, no phosphates, and a minimum amount of salt.


More information on PURE

Contents: 2.7 lt

Usage: To taste


Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.

To access our allergen/ingredients list for our key products please visit our downloads page

Recipes using this ingredient

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