Gammon and Pineapple Skewers

Gammon and Pineapple Kebabs


750g Gammon (diced)
250g Pineapple (diced)
75g World Grill Honey Mustard


Marinate the diced gammon in the World Grill Honey Mustard and thread on to skewers with a piece of pineapple in between each piece of meat.

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