Gammon and Pineapple Skewers
Ingredients
750g Gammon (diced)
250g Pineapple (diced)
75g World Grill Honey Mustard
Method
Marinate the diced gammon in the World Grill Honey Mustard and thread on to skewers with a piece of pineapple in between each piece of meat.
New Verstegen World Grills
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