Gammon and Pineapple Skewers

Ingredients

750g Gammon (diced)
250g Pineapple (diced)
75g World Grill Honey Mustard

Method

Marinate the diced gammon in the World Grill Honey Mustard and thread on to skewers with a piece of pineapple in between each piece of meat.

New Verstegen World Grills

Click here to download our Brochure