Loaded Topping Korean
Cooked rice
Fried egg
Fried mushrooms
Lettuce
Carrot (shavings)
Avocado (sliced)
Tomato (sliced)
Spring onion (sliced)
Black onion seeds
Coriander (chopped)
Vegetarian Korean Rice Bowl (Loaded Toppings)
Ingredients
Method
Heat the Loaded Topping Korean and rice and arrange in the bowl, top with the fried egg and mushrooms and serve with the arranged salad items.