Kumar’s Bumbu Bali Chicken Stew



Create a sauce using the first three ingredients.
Chop the chicken, tomatoes and pepper into chunks.
Heat the oil in a frying pan over high heat. Add the chicken chunks until browned.
Add the pepper and tomatoes and cook a further 1-2 minutes.
Add the sauce and cook covered for a further 2-3 minutes.

Kumar’s – The Aromas of Asia

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