Coat the mushrooms in a layer of World Grill Seasalt and Lampong
Cut slices of Sliceable Garlic Sauce
Coat the slices of Garlic Sauce in Schnitzel Mix Stroganoff
Place the schnitzel coated sliceable sauce inside the mushroom
Sprinkle a layer of cheddar cheese on top of the sliceable sauce
Top off with a sprinkle of parmesan cheese

Cook at 180° for 20 minutes