Make a vertical cut along the top of the chicken fillet.
Brush all over with World Grill Cielo Rosso PURE.
Roll an asparagus spear in a slice of cheese and a piece of ham and place in the open cut.
Secure with chicken bands and garnish the asparagus with Spicemix Del Mondo La Spezia.

Oven cook at 180°c Gas Mark 4 for 20-25 minutes or until cooked through.