Ketjap Sauce

Water, sugar, vegetables (tomato, onion, bell pepper), sugar syrup, vinegar, sunflower oil, modified maize starch, hydrolised soya and maize protein, soya sauce (water, soya beans, wheat, salt), salt, flavour enhancer: mono sodium glutamate, spices, colouring E150d, thickening agent: guar gum, preservatives: potassium sorbate and sodium benzoate, stabiliser: xanthan gum, flavourings (contains celery).

Soya, wheat, celery

Vegetarian: YES

Vegan: YES

Gluten Free: YES

Nut Free: YES

Contents: 2.7 lt

Usage: To taste

SKU:115703

Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.

To access our allergen/ingredients list for our key products please visit our downloads page

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