Kumar’s Stir-fry Sauce Spicy Kecap
Water, tamari (water, soya beans, salt, vinegar), vegetables (10% onion, 2% garlic), plant fibre (root),
vegetable oils (sunflower, roasted sesame), spices (ginger, galanga root, coriander, 0,5% cumin, fennel seed, cardamom, chillies, cinnamon, star anise, cloves), tomato paste, tamarind paste (tamarind, water, preservative: potassium sorbate), modified maize starch, vegetable broth (vegetables [onion, carrot, leek], vegetable concentrates [carrot, onion, garlic], water), sugar, 0,4% curry leaves, salt, preservatives: sodium benzoate and potassium sorbate, stabiliser: xanthan gum, maize starch, nutmeg extract.
Gluten Free: YES
Nut Free: YES
Usage: 60 g per person
Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.