Kumar’s Stir-fry Sauce Sweet & Sour
water, 20% pineapple pieces (pineapple, pineapple juice, antioxidant: ascorbic acid), plant fibre (root), 9%
tomato paste, posca (vinegar, white wine, apple concentrate), tamari (water, soya beans, salt, vinegar), spices (4% ginger, 0,2% chillies), sunflower oil, 4% garlic, salt, modified maize starch, vegetable broth (vegetables [onion, carrot, leek], vegetable concentrates [carrot, onion, garlic], water), sugar, stabiliser: xanthan gum, preservatives: sodium benzoate and potassium sorbate, maize starch, nutmeg extract.
Soya
Vegetarian: YES
Vegan: YES
Gluten Free: YES
Nut Free: YES
Kumar's offer a range of curry pastes & sauces that are prepared with only the finest quality herbs, spices, and other fresh ingredients.
Download our authentic mortor & pestle recipes below
Contents: 6 x 875ml
Usage: 60 g per person
Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.
To access our allergen/ingredients list for our key products please visit our downloads page
Kumar’s Mortor & Pestle Recipes
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