Spice Mix for Roasted Paprika & Courgette – From the oven (100% Natural)

Sea ​​salt, vegetables (onion, roasted garlic), herbs (3% chives, parsley, tarragon, rosemary), pepper, 8% green pepper.


Vegetarian: YES

Vegan: YES

Gluten Free: YES

Nut Free: YES

We all know vegetables are healthy, but how do you make them so tasty that the whole family will love them? The secret is in the right spices. That is why Verstegen sources these directly . To vary and combine endlessly for the tastiest vegetable dishes.

Contents: 13g

Usage: 13g / 800g vegetables


In stock


Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.


For 4 people / approx. 800 g vegetables: Preheat the oven to 200 ºC. Cut the courgette into cubes of about 3 cm and cut the peppers in eight. Mix the contents of this sachet with the oil in a large bowl. Add the vegetables and mix well so that the mixture is evenly distributed over all the vegetables. Spread the vegetables on a baking tray lined with baking paper. Bake in the preheated oven for 20 to 25 minutes.

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