Kumar’s Butter Chicken Paste

Vegetables (tomato, onion, garlic), whipping cream, tomato puree, spices (ginger, cumin, coriander,
cardamom, chillies, cinnamon, pepper, cloves), yogurt, ghee (milk fat, flavouring), turmeric puree, sunflower oil, cashew nuts, palm sugar, salt, potato starch, fenugreek leaves, paprika concentrate, lime juice concentrate,
preservative: potassium sorbate.

Whipped cream, ghee butter, yogurt (contains milk/lactose) cashew nuts

Vegetarian: YES

Vegan: NO

Gluten Free: YES

Nut Free: NO

Kumar's offer a range of curry pastes & sauces that are prepared with only the finest quality herbs, spices, and other fresh ingredients.


More information on Kumar's

A creamy, Indian curry paste with fenugreek leaves, ghee and cashews. Mild.

Contents: 6x500g

Usage: 500g per kg of meat


7 in stock


Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.

To access our allergen/ingredients list for our key products please visit our downloads page


Ambient storage. Refrigerate once opened and consume within 3 weeks. Avoid cross contamination to ensure maximum shelf life once opened. Chefs tips: Kumar’s is perfect for batch cooking, and freezes well.

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