Kumar’s Wok Paste Vietnam
Water, 17% soya sauce (water, soya beans, wheat, salt), spices (5% chillies, 4% lemon grass, ginger, 0.1% pepper), vegetables (10% onion, garlic), orange juice concentrate, sugar, 7% fish sauce (water, anchovy, salt, sugar), modified maize starch, coriander leaves, rice vinegar, salt, preservative: potassium sorbate.
Soya, wheat, fish sauce (anchovy)
Vegetarian: NO
Vegan: NO
Gluten Free: YES
Nut Free: YES
Kumar's offer a range of curry pastes & sauces that are prepared with only the finest quality herbs, spices, and other fresh ingredients.
Available to order in upon request, up to 2-3 week lead time. Email info@verstegen.co.uk
A fresh wok paste with fish sauce and lemongrass for the preparation of special Vietnamese stir-fries.
Contents: 870ml
Usage: To taste
Disclaimer: Although great care & due diligence has been taken to avoid cross-contamination, our products are produced in a factory that handles allergens. If you have allergies and would like further information about the measures Verstegen Spices & Sauces are taking on the issue of allergens including nuts, please contact our customer support team.
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